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See photos and descriptions below.
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To make thick Greek style yogurt, line a large strainer with coffee filters, place more than desired amount of yogurt in the strainer; allow it to drip over a pan for a few hours or overnight in the refrigerator. Stir in honey and vanilla if you'd like to.
Erin now uses GIPro Health yogurt starter, in addition to the Dannon All Natural used in the video. She also uses the Luvele 24 hour SCD yogurt maker (above), and loves it! |