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Two Cranberry Relish Recipes
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Two Cranberry Relish Recipes - Don't you love cranberry relish with your turkey? It just adds the perfect sweet/tart compliment! Try both of healthy recipes - they're great.
Cranberry Chutney
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Cranberry Chutney is a delicious recipe from a friend of my sister-in-law's... it's a "secret family recipe"... and I plan to include it in my Thanksgiving meal this year!
Homemade Spice Mixtures
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Make Your Own Spice Mixtures! Commercial spice mixtures contain cornstarch and other illegals but you can easily make your own Curry Powder, Sausage Spice, and Moroccan Spice Mix!
Three Salsas
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Three Salsas. All three of these salsas are delicious, healthy and refreshing! Each one tastes unique and can be spooned over grilled chicken or fish for an easy main dish.
Great Sauces & Salsas
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Two pages of recipes for Gingered Mango Salsa, Erin's Mexican Salsa, Erin's Guacamole, Creamy Dill Sauce, Cucumber Yogurt Sauce, Asian Peanut Sauce and Tomato Salsa.
Guacamole
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Guacamole. There's never enough guacamole! This recipe is how we generally make it, but you can change amounts of things to suit your taste.
Thai Spinach Dip
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Thai Spinach Dip, a recipe from our July/August Magazine, tastes great with all kinds of dippers.
Marinara Sauce
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Marinara Sauce is delicious! You can make a big batch with this recipe when tomatoes are plentiful and freeze it for later.
Great Salad Dressings
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Great Salad Dressings are easy to make at home and taste way better than the kind you buy ready-made.

Our Booklets and Magazines also have great recipes for Sauces, Condiments, Salsas, Etc. 
Follow the links below to these publications.
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Cilantro Dipping Sauce - Summer Fun Booklet
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Fresh Salsa Verde - Summer Fun Booklet
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Triple Berry Salsa - Summer Fun Booklet
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Spinach Artichoke Dip - Festive Holidays Booklet
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Jalapeno Bacon Pea Dip - Festive Holidays Booklet
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Asparagus Guacamole - May/June Magazine
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Tomato Tapenade on Popovers - March/April Magazine
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Jim's Pepper Sauce - July/August Magazine
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Barbecue Sauce - March/April Magazine
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Navy Bean Hummus - May/June Magazine
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Mama Grace's Salsa - May/June Magazine
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Pink Onion Dip - July/August Magazine
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Refrigerator Pickles - July/August Magazine
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Dipping Sauces for Tasty Chicken Wings - Sept./Oct. Magazine
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Baked Onion Cheese Dip - Sept./ Oct. Magazine
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Orange Date Chutney - Sept./Oct. Magazine
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Lemon Curd Dip - November/December Magazine
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Cranberry Sauce - November/December Magazine
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Sun Dried Tomato Dip & Tzatziki Dip - Nov./Dec. Magazine
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Chili Powder, Taco Seasoning, Southwest Seasoning, Cajun Spice Mix, Copycat Old Bay Seasoning, Lemon Pepper, Garam Masala, Chinese Five-Spice Powder, Curry Powder Mixtures. - Nov./Dec. Magazine

You might like to click on our Amazon picks for fun and interesting serving dishes 
to serve your condiments, sauces and salsas.
 
We love using these personal sized dipping cups for just about everything!

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