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Sweet desserts are a wonderful part of a healthy diet when you're on the Specific Carbohydrate Diet. 
Try them all! We love these desserts and we think you will too.

Nutmeg Ice Cream

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Adapted from Saveur magazine, this ice cream is a unique dessert and seems to fit well in the fall season,  and would be an especially good dessert for Thanksgiving. Try it with Apple Pie Treat!

Gingersnap Cookies

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Nutty and chewy with lots of ginger flavor, these cookies taste great! Make a big batch and freeze some for lunches! 

Vanilla Ice Cream

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Vanilla Ice Cream is the perfect accompaniment to so many desserts! Try it with legal peanut butter on top, or alongside Apple Pie Treat.

Cherry Yogurt

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Cherry Frozen Yogurt has great taste and texture! We served it at a childrens' party in little scoops made in advance with a melon baller and it was a hit. 

Pumpkin Ice Cream

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Make this gourmet tasting ice cream when you're wanting the cozy flavors and feelings of fall. 

Cinnamon Cookies

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These cookies from our January/February magazine, "I Want To THRIVE" will keep you coming back for more!

Spice Cake 

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Make this cake that uses vanilla, cinnamon, allspice, nutmeg, and cloves along with carrots to make a delicious and moist dessert. It's topped with a creamy vanilla frosting! This excellent recipe is from Lucy's SCD Cookbook.

Honey Lemon Curd

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Lemon curd is a delicious spread, something like lemon jam, but richer and creamier. Use it in layered cakes, rolled in Jim's Fluffy Pancakes or spread thickly on small circles of Easy Sandwich Bread then topped with pretty slices of fruit.

Almond Biscotti

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Enjoy dipping these dense Italian cookies in your tea. They're nutty and yummy. Wait to enjoy items with coconut flour until you've been on the diet for 3 months or until your symptoms have subsided. Printable PDF.

Butternut Pecan Pie

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Taste tests conducted with eight non-SCD tasters showed that this pie is very good, has a satisfying amount of sweetness and just the right quantity of pecan pie topping. Make it when you want a comforting, tasty dessert. 

Nine Fruit Desserts

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Absolutely beautiful variations of fresh fruit at it's peak, these desserts make the very most of sweet, fresh flavors. Some are lightly drizzled with honey or fruit puree. 

Sugar Plums

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The famous sugar plums spoken about in Clement Moore's beloved poem, "Twas the Night Before Christmas" are made of spices and dried fruit. This recipe was taken from saveur.com. The only change is that they are rolled in ground almonds or unsweetened coconut instead of sugar. 

Poached Pears

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These show-stopping pears are perfect to serve for company! They also make a lovely and light dessert any time. Make them the day before for added convenience. 

Caramel Candy

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This is rich and wonderful nut candy that you'll enjoy sharing with the whole family! Crunchy and delicious right out of the freezer! 

Lemon Sorbet

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Mmmmm, make this refreshing dessert in your countertop ice cream maker, then put in the freezer for a few hours to really firm it up. 

Warm Fruit Kebobs

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Try these beautiful kabobs next time you grill outside. And when you'd rather stay inside, cook them on a grill pan or in the broiler. The cinnamon flavored marinade is delicious! 

Citrus Berry Sherbet

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Cool off with a beat-the-heat icey sherbet! Make it yourself in very little time. This tasty, fruity treat is perfect for a tea, summer dinner or a child's birthday party. It's something special based on a recipe from Light & Tasty magazine.

Fruit Dessert Parfait

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Try this elegant and interesting fruit parfait! It is inspired by a Greek fruit salad recipe and makes a rich and delicious dessert. 

Crunch Cookies

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My husband whipped up this recipe for cinnamon cookies for me. They do require some fiddling, but they are well worth the trouble! Make several batches at once and store in the feezer. They are crunchy and delicious! 

Frozen Dessert

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This spring dessert made with three ingredients, bananas, raspberries and almonds, can be made in a Bundt pan or a shaped cake pan. It is so tasty! It holds for quite a long time out of the freezer. 

Butterfinger Candy

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Oh yeah... you're going to love nibbling on these little candies! If you love peanut butter, these are for you.

Honey Nut Spread

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Eat with a spoon! Use it to spread on apples, pieces of Easy Sandwich Bread or anything else that sounds good! A jar of this for Christmas would make a great gift for your friends! 

"Cookie Dough" Balls

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These balls are great in lunches or right out of the freezer as a snack or for dessert!

Banana Ice Cream

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You're going to love how easy and yummy this quick frozen dessert is. Start freezing bananas now!


Our magazines and booklets are loaded with more dessert recipes, some of which are pictured below.
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Yogurt Berry Pie January/February Magazine
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Peach Pie January/February Magazine
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Lemon 'n' Lime Strawberry Ice - January/February
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Blueberry Fool March/April Magazine
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Red Berry Sorbet March/April Magazine
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Baklava Nectarines March/April Magazines
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Strawberry Snow Cones May/June Magazine
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Peanut Butter Cookie Bars May/June Magazine
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Yogurt Apple Pie May/June Magazine
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Frosty Strawberries July/August Magazine
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Icy Fruit Pops July/August Magazine
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Hummingbird Cake July/August Magazine
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Fruit Cookies September/October Magazine
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Cinnamon Roasted Apples & Pecans September/October Magazine
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Glazed Roasted Pineapple September/October Magazine
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Cookie Press Cookies November/December Magazine
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Meatless Mincemeat and Classic Pumpkin - November/December Magazine
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Lemon Cookies November/December Magazine
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Fresh Orange Yogurt Tart Beautiful Brunch Booklet
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Coconut Macaroon with Lemon Curd and Berry Sorbet- Festive Holiday Booklet
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Orange Almond Cake- Festive Holiday Booklet
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Nut Mosaic Tart- Festive Holiday Booklet
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Baked Raspberry Custard Comfort Food Booklet
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Orange Cream Pops Comfort Food Booklet
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Creamy Custard Cups Comfort Food Booklet
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Watermelon Jello- Summer Fun Booklet
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Dessert Kabobs- Summer Fun Booklet
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Melon Berry Pops- Summer Fun Booklet
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Berry Smoothie Pops Summer Fun Booklet
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Lemon Drizzle Cake- Now & Later Booklet

Check out our suggestions for items that will help you create and serve beautiful desserts!
 

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